Homemade Jello Parfaits

In Japan, if you want a particular American food, you sometimes have to make it from scratch.  For example, it’s difficult to find “Jello” here, but you can easily buy plain unflavored gelatin.  So, the kids and I decided to make our own Jello using plain gelatin and Grape juice.  It was fun and didn’t have any added sugar, colors, or other chemicals so it was healthy too. 🙂  We layered the gelatin with fruit and whipped cream to make a super yummy Jello sundae that we will definitely make again!!  Here’s a photo of the kids proudly posing with their freshly made deserts. 🙂


2 thoughts on “Homemade Jello Parfaits

  1. Looks very yummy! Renee, your blog is so fun to read and I love being caught up with you all. We thoroughly enjoyed our time with you all; our souls were filled for many days! Glad you have all settled back into home and life! Squeeze those sweet kids for me and tell Bryan “hi”. xoxo..dawne

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s